Savory crumble with green salad
A savory filling with a golden crumble topping, chopped herbs and a green salad.
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Salmon-topped maki rolls
Rice and nori rolls topped with salmon, sesame seeds and sauce, with pickled ginger and wasabi.
Beef tartare bites
Finely chopped beef tartare with herbs and capers.
Spinach pappardelle with shrimp
Wide green pasta ribbons with shrimp, mushrooms, shaved cheese and fresh herbs.
Grilled lamb chops
Bone-in lamb chops with browned edges and pink centers.
Pepperoni, mushroom and pepper pizza
Tomato and mozzarella pizza with pepperoni, mushrooms and peppers.
Grilled steak with mustard
Seared beef steak with a pink center and mustard.
Sausage with mushroom sauce and potato puree
Grilled sausage with mushrooms, a dark sauce and smooth potato puree.
Beef and pepper stir-fry
Strips of beef with peppers and onion in a thick red sauce.
Pepper-crusted roast with mash
Pink-centered roast with a pepper crust, mashed potatoes, sauteed mushrooms and peppers.
Crispy spring rolls with sweet chili sauce
Fried spring rolls with sweet chili dipping sauce, lettuce, tomato and sliced onion.
Seekh kebabs with green chutney
Spiced minced meat kebabs with green chutney, onion and shredded vegetables.
Cheese gratin with green salad
A bubbling gratin with melted cheese and a crisp green salad.
Sea urchin roe
Raw sea urchin roe served in the shell.
Couscous with raisins
Fine semolina couscous mixed with raisins.
Mixed seafood ceviche
Shrimp, octopus and fish with red onion, tomato, cilantro and avocado in a citrus marinade.
Roast tenderloin with carrots and mushrooms
Roast tenderloin with carrots, mushrooms and a reduced herb sauce.
Sushi, salmon sashimi and oysters
Salmon sashimi, assorted maki rolls and oysters with chopped shallot dressing.
Burrata and coppa pizza
Pizza with burrata, cured coppa, cherry tomatoes, mozzarella and a green herb sauce.
Full breakfast with baked beans
Fried eggs, sausages and ham with home fries, baked beans and toast.
Cheese and saucisson platter
Soft and firm cheeses with sliced dry sausage, cornichons and rustic bread.
Seared fillet with morel mushrooms
A golden-seared fillet with morel mushrooms, tender greens and a creamy sauce.
Grilled meat with red cabbage slaw
Grilled meat topped with red cabbage and onion slaw, herbs, creamy sauce and lime.
Osso buco with rice
Braised cross-cut shank in a vegetable gravy with white rice.