CookEat Recipe

Sliced Bananas with Cream and Sugar

Three ripe bananas sliced thin and offered with cream and powdered sugar separately.

Method

Steps

  1. Step 1

    Peel three sound ripe bananas and slice them thinly just before service. Arrange the slices on a clean dessert dish.

  2. Step 2

    Place powdered sugar in one small serving bowl and chilled cream in another. Offer both separately with the bananas; diners add the amounts they prefer.

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