CookEat Recipe
Baked Apples
Six cored apples baked soft with sugar, with cold cream or milk offered separately.
Method
Steps
Step 1
Heat the oven to an estimated moderate 180°C. Wipe and core six firm apples without breaking their bases.
Step 2
Arrange them in a baking dish with hot water. Put about one estimated teaspoon of sugar into each cavity and brush the tops lightly with melted butter.
Step 3
Bake around thirty-five minutes until the apples are soft but still hold their shape. Serve warm with cold cream separately, or use cold milk as the book permits.
Cooked it? Rate it.
Cooked 0 times