CookEat Recipe
Maraschino Daisy with Seasonal Fruit
A maraschino cocktail with lemon, raspberry syrup and fresh grapes.
Method
Steps
Step 1
Wash ripe green table grapes and drain them. Squeeze and strain fresh lemon juice for the three dashes.
Step 2
Put the half tablespoon of sugar in a large mixing glass with three dashes of lemon juice, one wineglass measure of maraschino liqueur and two dashes of ordinary sweet raspberry syrup. Stir well to dissolve the sugar.
Step 3
Strain the drink into a serving glass, add the prepared green grapes and serve immediately.
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